SUPPEN
1a) Canh Chua Tôm
$4,50Garnelensuppe, sauer und pikant/ Shrid soup, sour and spicy
1b) Canh Chay So
$3,50Tofu-Gemüse Suppe / Tofu Vegetable Soup
1c) Súp Hoành Thánh
$4,50Wan-Tan Suppe mit Champignons und Lauchzwiebeln / Wan-Tan soup with mushrooms and spring onions
1d) Miến gà So
$4,50Glasnudelsuppe mit Hühnerfleisch und Gemüse / Glass noodle soup with chicken and vegetables
1e) Miso-Suppe
$4,00mit Frühlingszwiebeln und Tofu wakame / with spring onions and tofu wakame
1f) Goma wakame
$3,50mit Sesam / with sesame
FINGER FOOD
2) Nem Viêt Nam 3 Stück / 3 pieces
$5,50Hausgemachte Frühlingsrollen mit Schweinefleisch, Glasnudeln und Gemüsefüllung, ummantelt in knusprigem Reispapier, serviertmit Limetten-Chili-Soẞe / Homemade spring rolls with pork, glass noodles and vegetable filling, coated in crispy rice paper, served with lime-chili sauce
3) Gỏi Cuốn
$41Hausgemachte Sommerrollen in dünnem Reispapier gefüllt mit Salat, Koriander und Reisnudeln, serviert mit hausgemachtem Dressing / Homemade summer rolls in thin rice paper filled with salad, coriander and rice noodles, served with homemade dressing
PAN SEARED SCALLOPS
$29Saffron, celeriac puree, black pudding, Parma ham
BAKED CAMEMBERT
$25Red onion marmelade, garlic Foccacia bread, grilled figs
BRAISED OX CHEEK RAVIOLI
$23Mediterranean olives casserole, celeriac puree, figs
NDUJA PORK CHICKEN TERRINE
$41Smoked duck breast, pistachio, smoked pancetta
BEEF BURGER MEAL
$32Classic Greek salad, barrel aged Feta cheese, bread
ROASTED LAMB RUMP
$25Grilled lamb cutlets, pomegranate glaze, butternut
PAN SEARED SEA BASS
$38Saffron and mussel’s broth, new potatoes, black beans
KING PRAWNS AND LOBSTER
$38Creamy saffron, sauce Vierge
CITRUS CURED SALMON
$41Horseradish creme fraiche, beetroot mousse, citrus oil
PAN SEARED SEA BASS
$38Saffron and mussel’s broth, new potatoes, black beans
PAN SEARED SEA BASS
DESSERTS
CREOLE CREAM CHEESECAKE
$17Creole cream cheese, chocolate filigree and caramel
BANANAS FOSTER
$41Bananas with Caribbean rum served with ice cream
SOUTHERN PECAN PIE
$29Warm buttery caramel, chocolate syrup and ice cream
LEMON MERINGUE PIE
$32Dark chocolate mousse, candied pecan crunch, caramel
BANANAS FOSTER
$25Bananas with Caribbean rum served with vanilla cream
TEXAS APPLE COBBLER
$38Southern Pecan Streusel, creole cream and cheese cream
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GỎI CUỐN
Hausgemachte Sommerrollen in dünnem Reispapier gefüllt mit Salat, Koriander und Reisnudeln, serviert mit hausgemachtem Dressing Homemade summer rolls in thin rice paper filled with salad, coriander and rice noodles, served with homemade dressing
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Second item on the list $9
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Third item on the list $32
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